Signature Sear01Wood-Fired Grill
Every steak is seared over an open wood fire to lock in juices and impart our signature smoky flavour.
400°Perfect grill temp
Rated 4.9 · The Gold Standard
RUMBAThe Meat Factory
Wood-Fired.Premium.Iconic.
A 21-day dry age, a premium wood-fired grill, and the finest cuts of beef. Steaks elevated into an experience worth gathering for.
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21-Day Dry AgedWood-Fired SearPrime Grade Beef100% Halal CertifiedFresh · Never FrozenThe Meat FactoryCharcoal Flame Finished
Our Story
A decade of grilling obsession
From a single grill to the region's most-loved premium steakhouse, one thing never changed — the relentless pursuit of the perfect sear.
R
Signature
Dry Aging
Dry Aging
“Patience is the secret ingredient. We dry-age our premium cuts for 21 days — because greatness can't be rushed.”
Rumba — Master Grillers
2014The First Fire
Rumba opens its doors with a simple mission: serve the best steaks in town.
2018The Meat Factory
Expansion into our custom dry-aging facility, perfecting our signature cuts.
2023Award-Winning Excellence
Recognised as the top premium steakhouse in the capital.
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Years of Grilling
0.0K
Steaks Served
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Premium Location
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Days Dry Aged
Signature Menu
Crafted to be unforgettable
Every item is made to order with premium ingredients and our wood-fired grill.
Signature4.9
Tenderloin Steak
$4500.00Premium center-cut tenderloin, flame-grilled to perfection.
850 cal
4.8
Sirloin Steak
$3800.00Aged for 21 days, offering robust beef flavour and tenderness.
920 cal
Popular4.9
T Bone Steak
$5200.00The best of both worlds with a tenderloin and strip steak.
1050 cal
Premium5
Tomahawk Steak
$7000.00Massive bone-in ribeye, perfect for sharing. Richly marbled.
1400 cal
4.7
Sizzler Steak
$4000.00Served on a hot iron skillet with sizzling onions and peppers.
880 cal
Chef's Picks
The pieces we're famous for
Hand-selected favourites that keep our guests coming back, week after week.
Signature
Tenderloin Steak
Premium center-cut tenderloin, flame-grilled to perfection.
$4500.00 4.9
4.8
Rumba Signature Chicken
Grilled chicken breast glazed with our secret Rumba sauce.
$2500.00
4.9
Mix Grill Platter
A feast of tender beef, chicken skewers, and grilled sausages.
$5500.00
4.9
Skillet Brownie with Ice Cream
Warm gooey brownie served on a cast-iron skillet with vanilla bean ice cream.
$1500.00
Why Rumba
Obsessed with every detail
Premium ingredients, patient technique, and a standard we refuse to compromise.
Signature Sear01
Slow Craft0221-Day Dry Aged
Our premium cuts are dry-aged for a minimum of 21 days to concentrate flavour and ensure ultimate tenderness.
21 daysAging process
Premium Quality03Finest Prime Cuts
Sourced from the best farms, we only serve premium quality beef that meets our rigorous marbling standards.
100%Prime Grade
Quality First04Halal Certified
All our meats are ethically sourced and 100% Halal certified, ensuring the highest standards of purity.
100%Halal
The Gallery
A feast for the eyes
Wood-fired steaks, tender cuts and flame-kissed detail — every plate a work of art.
Guest Love
Loved by thousands
Don't take our word for it — here's what our guests keep coming back to say.
“The Tenderloin Steak melts in your mouth. Rumba has truly mastered the art of the perfect sear.”
AR
Ali Raza
Food Critic
Limited-Time Offers
Special deals, gone before you know it.
Every Tuesday Evening
15% OFF
Tomahawk Tuesdays
Enjoy our massive signature Tomahawk Steak at a special price.
Weekdays 12pm - 4pm
RS 2,500
Lunch Specials
Select burgers, sandwiches, and chicken dishes with a complimentary drink.
Today's offer ends in
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Reserve a Table
Your premium table awaits
Book an unforgettable evening of premium steaks. Intimate dinners, family feasts and celebrations — we'll make it perfect.
Open 11am – 12am
Groups up to 40
Good to Know
Questions, answered
Yes, 100% of our meats are strictly Halal certified and sourced from premium local and international suppliers.
Come Say Hello
Find your nearest steakhouse
Drop in for a steak, book a table, or just say hi — we love a full house.